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Aldo's Pasta – WeBox Alpitour

By March 22 2023May 24th, 2023No Comments

Aldo's Pasta was born in Monte San Giusto, a charming and industrious town in the Piceno area and embodies the bright yellow of the Marche hills; the right roughness that pleasantly tickles the taste buds, the authentic and genuine flavor of the past, when our grandmothers "brushed" them singing, almost as if they wanted to introduce harmony and pleasantness into the dough. Rigorous selection of the raw material, production systems that go beyond those of artisanal pasta factories and a guarantee of the uniqueness of the product are the essential secrets of La Pasta di Aldo in Monte San Giusto; a real jewel to keep in the pantry and complete with your favorite sauce.

Thought for you
The visit examines the various pasta shapes, each with a different, appropriate mix of semolina. The dough is mixed with care and the dough, worked leaving the dough soft, is cut and hung on special sticks in the frames placed in the dryer, to allow a slow and natural drying: a ritual rather than a manufacturing process.

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